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| sailingsoulSFN Addict
 
  
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| Posted - 05/28/2012 :  11:46:01   [Permalink]       
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| YES we are talking about taste. There seems to be some confusion about what low sodium salt or salt substitutes are. They are about producing the "taste" of salt to foods without salt or with less salt relative to taste. It's not as you put it, OFFC, salt that's had it's "life essence" removed. I can't fathom what your referring to by some kind of "life essence" property of salt. As far as I know there is no life essence part of salt (NaCl) that can be removed, either in part or whole from it. Table salt is a compound composed of two elements, Sodium (Na) and Chlorine (Cl).| Originally posted by On fire for Christ 
 
 
 Which would be relevant if we were talking about taste.  I want to know if low sodium salt has had it's life essence removed, and to what extent.
 
 
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 | "TABLE SALT" It is essential for animal life in small quantities, but is harmful to animals and plants in excess.
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 The words "essential" and "excess" are not there in the above statement for nothing but are required to convey a proven fact.
 
 
 
 | Salt substitutes are low-sodium table salt alternatives marketed to circumvent the risk of high blood pressure and cardiovascular disease associated with a high intake of sodium chloride[1] while maintaining a similar taste. They usually contain mostly potassium chloride (note, NOT "Sodium Chloride"). Potassium lactate may also be used to reduce sodium levels in food products. ,,,, Seaweed granules are also marketed as alternatives to salt. ,,,,,Potassium chloride may have a metallic taste to some. | 
 
 I hope this clears things up.
 
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| There are only two types of religious people, the deceivers and the deceived. SS
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| On fire for ChristSFN Regular
 
  
Norway1273 Posts
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| Posted - 05/28/2012 :  16:26:33   [Permalink]       
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| Right so now you've hijacked this thread and turned it into a discussion about the taste of different salts.  Sorry for trying to get the discussion back on topic. |  
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| HalfMoonerDingaling
 
  
Philippines15831 Posts
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|  Posted - 05/28/2012 :  20:25:53   [Permalink]       
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| Seems to me this topic has wandered very little as compared to our usual standards (which are quite liberal about diversions).| Originally posted by On fire for Christ 
 Right so now you've hijacked this thread and turned it into a discussion about the taste of different salts.  Sorry for trying to get the discussion back on topic.
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 Here, the subject has remained SALT, and the discussion about its healthy and unhealthy aspects, its various sources.  IMO, a discussion of the taste of table salt substitutes is nothing resembling a hijacking.  Discussing the taste of salt substitutes doesn't derail the thread any more than questioning how salt's elan vital may have been stolen.  (And note, nobody criticized you, OFfC, as being a hijacker for bringing in the odd subject of vitalism.)
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| “Biology is just physics that has begun to smell bad.”  —HalfMooner
 Here's a link to Moonscape News, and one to its Archive.
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| Edited by - HalfMooner on 05/28/2012  20:29:26 |  
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| HawksSFN Regular
 
  
Canada1383 Posts
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|  Posted - 05/28/2012 :  21:42:00   [Permalink]         
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| | Originally posted by HalfMooner 
 
 Chlorine?| Originally posted by On fire for Christ 
 How does he feel about low sodium salt?
 
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| METHINKS IT IS LIKE A WEASEL
 It's a small, off-duty czechoslovakian traffic warden!
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| Valiant DancerForum Goalie
 
  
USA4826 Posts
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|  Posted - 05/29/2012 :  09:38:11   [Permalink]         
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| | Originally posted by On fire for Christ 
 
 | Originally posted by HalfMooner If you mean potassium chloride salt, I personally would pass.  Rather than lend a nice taste to food, to me it has a nasty, metallic taste.  If I had to cut out all table salt, I'd not accept this substitute.
 
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 Which would be relevant if we were talking about taste.  I want to know if low sodium salt has had it's life essence removed, and to what extent.
 
 
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 It actually has life essence added at the rate of 50% of the reduction in sodium. Where it gets this life essence is where it takes it from you when you consume it.
 
 You can get nearly pure, highly life energy charged low sodium salt from your local pool supply store.
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| Cthulhu/Asmodeus when you're tired of voting for the lesser of two evils
 
 Brother Cutlass of Reasoned Discussion
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| HalfMoonerDingaling
 
  
Philippines15831 Posts
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|  Posted - 05/29/2012 :  10:29:06   [Permalink]       
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| And it's literally crawling with élan vital.| Originally posted by Valiant Dancer 
 You can get nearly pure, highly life energy charged low sodium salt from your local pool supply store.
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| “Biology is just physics that has begun to smell bad.”  —HalfMooner
 Here's a link to Moonscape News, and one to its Archive.
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| sailingsoulSFN Addict
 
  
2830 Posts | 
| Posted - 05/29/2012 :  20:08:28   [Permalink]       
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| I don't know but as far as I'm concerned the only reason why people even use salt is for it's flavoring properties. I really didn't think it was that far off the topic but I'm sorry it upset you OFFC, it was not intentional. |  
| There are only two types of religious people, the deceivers and the deceived. SS
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| On fire for ChristSFN Regular
 
  
Norway1273 Posts
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|  Posted - 05/30/2012 :  00:37:17   [Permalink]       
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| | Originally posted by HalfMooner 
 
 Here, the subject has remained SALT, and the discussion about its healthy and unhealthy aspects, its various sources.  IMO, a discussion of the taste of table salt substitutes is nothing resembling a hijacking.  Discussing the taste of salt substitutes doesn't derail the thread any more than questioning how salt's elan vital may have been stolen.  (And note, nobody criticized you, OFfC, as being a hijacker for bringing in the odd subject of vitalism.)
 
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 Did you even read the opening post?
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| HalfMoonerDingaling
 
  
Philippines15831 Posts
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|  Posted - 05/30/2012 :  03:54:15   [Permalink]       
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| Of course.  What's your point?  If you believe you have some kind of argument going with me, I'd appreciate knowing what it is.| Originally posted by On fire for Christ 
 
 | Originally posted by HalfMooner 
 
 Here, the subject has remained SALT, and the discussion about its healthy and unhealthy aspects, its various sources.  IMO, a discussion of the taste of table salt substitutes is nothing resembling a hijacking.  Discussing the taste of salt substitutes doesn't derail the thread any more than questioning how salt's elan vital may have been stolen.  (And note, nobody criticized you, OFfC, as being a hijacker for bringing in the odd subject of vitalism.)
 
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 Did you even read the opening post?
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| “Biology is just physics that has begun to smell bad.”  —HalfMooner
 Here's a link to Moonscape News, and one to its Archive.
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| Edited by - HalfMooner on 05/30/2012  04:20:45 |  
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